Highlight: Monday

I wasn’t very interested in cooking after a long day of work, yesterday, so I decided to make myself a sandwich. I ended up making the most fantastic sandwich I have ever fabricated. From these very hands I’m typing this post with, came a sandwich, bountifully packed with cheese, sauteed mushrooms, fried egg (over easy), a bit of mayonaise, some sea-salt and black pepper. It’s sad to think that when it comes to sandwiches I peaked so young.

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